So a bit of a rarity here today. This is Taka, a black and tan Shikoku, and he has a sashi-o (pointed tail, or sickle tail). He's only the second sashi-o Shikoku that I've seen, the other being Kuromasa (Masamine's sire). I figured I would snap some pictures to have on record, and to show that this is tail type that is correct and present in the breed. While we're at it, we can talk about some of the other aspects of this male.
He's a smaller male, around 50cm ish, but has a lot of bone as you can see. He's got a very masculine head going on, eyes are set back in the skull very nicely (oku-me).
You can see he's got white coming up too far on his front legs (it's only allowed up to the elbow), and he's got quite a bit of flecking which is something else we don't want. He's got really nice eye and cheek markings. See how in the circular markings there is red, fading to white? Eye and cheek marking should be like that. You don't want them completely red, or completely white.
In the picture above you can see that in profile his muzzle ends in a bit of a point, and the lower jaw is a bit hidden. That's not entirely preferable, but not terrible. Just being aware of things like this is important so you can select away from it in the next generation. Another thing I'd point out is that the white urajiro
on the tail is coming through very nicely toward the end of the tail. In many black and tan dogs you'll see they don't have white extending far enough toward the tip.
Taka was owned by an old timer (and friend) that has been in the Nihon Ken for longer than I've been alive. This gentleman has taken best in show at the NIPPO grand national, and he's owned/bred Shiba, Kishu, and Shikoku. Over recent years his niche was hunting with his black and tan Shikoku (he owns three of them). Alas, the years catch up to all of us, and this gentleman's wife had to go into care. He's unable to reliably care for 3 adult Shikoku, so I took Taka in to find him somewhere to go. Luckily, it only took a few days.
Ok, I know I'm a total noob but I really like this dog!ReplyDelete
I've heard that the sashi-o is actually preferred in Shiba and Shikoku, but almost never seen. Any truth to that?ReplyDelete
Most Kai and Kishu are Sashi-o, but it is quite rare in the Shiba and Shikoku. So, when it does pop up (and it's set correctly) there's a lot of interest. Standard wise there is no preference. It's just one of the tail types.Delete
Is he intact and producing litters? I would be interested in bringing one to my Kennel in the US for not B/T (I have 2 and a black sesame)ReplyDelete
He is intact, but has not been used for breeding yet. He may be in the future, but there are currently no plans to do so.Delete